- Degree
- Master of Science
- Master
- Standard period of study (amount)
- 4 semesters
- Location
- Gießen
Overview and admission
Study Type
graduate
Admission semester
Summer and Winter Semester
Area of study
- Viticulture
- Beverage Technology
Target group
Graduates with a Bachelor’s degree course in Beverage Technology, Brewing, Viticulture and Oenology
Annotation
Cooperative degree course with Universität Gießen and Hochschule Geisenheim. Application and enrolment at Universität Gießen.
Admission requirements
Admission requirement is a relevant Bachelor's degree. Bachelor’s degrees in Beverage Technology, Brewing, Viticulture and Oenology are considered relevant. The Examination Board may recognise other courses as equivalent in the context of the application and admission procedure after a case-by-case examination.
Application deadlines
Summer semester (2026)
Application deadline for Germans and inhabitants
Expired
Information: For advanced education masters, different deadlines will apply, see
Deadlines for International Students from the European Union
Expired
Information: For advanced education masters, different deadlines will apply, see
Deadlines for international students from countries that are not members of the European Union
Expired
Information: For advanced education masters, different deadlines will apply, see
Enrollment deadline for Germans and foreign students
Expired
Information: For advanced education masters, different deadlines will apply, see
Winter semester (2026/2027)
Application deadline for Germans and inhabitants
Expired
For advanced education masters, different deadlines will apply, see
Deadlines for International Students from the European Union
Expired
For advanced education masters, different deadlines will apply, see
Deadlines for international students from countries that are not members of the European Union
Expired
Enrollment deadline for Germans and foreign students
Expired
as per letter of acceptance
Languages of instruction
Main language
German